Description
Kepak is hiring an experienced Butcher for its Beef Boning Department at the Bodmin site. The role involves boning, butchering, trimming, finishing, and preparing meat products to production specifications while maintaining hygiene, safety, quality, and Lean Manufacturing standards. The position is full-time on a 45-hour-per-week contract, Monday to Friday, with weekends off, and requires the employee to provide their own transport. Benefits include annual leave, a pension scheme, parking, a subsidised canteen, training, and other employee support programmes.
