Description
Restaurant Associates is hiring a Cafe Manager to lead the PM shift at The Egg on the Culinary Institute of America campus. The role oversees guest service, café operations, staffing, food safety, cash handling, events, promotions, and cost control while developing team leadership. Candidates should have one to three years of foodservice or hospitality leadership experience, operational and cash-handling knowledge, Microsoft Office proficiency, and relevant certifications; ServSafe or Department of Health certification is preferred. The position pays $65,500-$67,500 and offers medical, dental, vision, retirement, paid time off, and other benefits.
