Compensation
€2,300 – €2,500/mo
Api Restauration is hiring a full-time Catering Manager for its restaurant serving 80 covers within a senior living facility in Strasbourg. The role manages the kitchen team, budgets, orders, hygiene, dish preparation, seasonal cuisine, and customer experience, with a shift from 8 a.m. to 7 p.m. and work every other weekend. The position offers a permanent contract, €2,300 to €2,500 gross plus bonuses and a 13th-month salary, and includes health insurance and other benefits.
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