Description
Meriwether Godsey is hiring a full-time Catering Supervisor to support management with catering operations at a flagship seminary school in Alexandria, Virginia. The role involves supervising and training staff, greeting guests, serving and replenishing food and beverages, maintaining dining areas and food stations, cleaning up, managing inventory and food storage, and supporting client relationships. Candidates need at least two years of food-service supervisory experience, catering knowledge, strong communication and leadership skills, and ServSafe certification or the ability to obtain it within six months. The position offers competitive pay, meals, uniforms, and health, vision, and dental benefits.
