Certified Dietary Manager at atrium-living-centers

Atrium Centers is hiring a Certified Dietary Manager to oversee daily dietary operations in a long-term care or healthcare setting. The role manages meal preparation, menus, food safety, sanitation, inventory, costs, staffing, resident satisfaction, regulatory compliance, and collaboration with nursing and interdisciplinary teams. Applicants must hold a Certified Dietary Manager credential and ServSafe certification, have at least two years of food service management experience, and demonstrate strong leadership, communication, budgeting, and organizational skills. Benefits include employee ownership, 401(k) matching, medical, dental, vision, and life insurance, paid time off, holiday pay, tuition reimbursement, and a discount program.