Description
Sodexo is hiring Chefs for a FIFO Fly-In-Fly-Out roster from Perth, working across kitchen sections and providing food service for sites. The role offers full-time roaming, casual, and Chinese-cuisine specialisation opportunities, along with themed nights and events. Candidates need Australian citizenship or full Australian working rights, a Certificate III in Commercial Cookery or higher, at least three years of chef experience, a Food Safety Supervisor Certificate, and the ability to work under pressure.
