Description
AlgaeCal Inc is seeking a live-in or on-site chef to prepare scratch-made, healthy meals for the company’s leaders and visiting teams at a regenerative farm near Cranbrook, British Columbia. The chef will cook lunches and dinners five days per week, prepare weekend meals, accommodate varied regional cuisines including Asian food, use predominantly ranch-grown ingredients, and handle kitchen cleanup. Experience with organic cooking, barbecue, wild game, butchering, fish processing, preserving, pickling, and canning is valued. The role includes a work vehicle or mileage reimbursement and full medical and dental benefits.
