Description
Aveo is hiring a permanent part-time Chef for Lindfield Gardens Retirement Living in East Lindfield, New South Wales. The role prepares fresh à la carte or menu-based meals for lunch and dinner, supports kitchen operations, maintains food safety and cleanliness, contributes to menu and function improvements, and builds relationships with residents. The position works Saturdays and Sundays from 9:30am to 5:30pm and requires a Certificate in Commercial Cookery; Food Safety certification is desirable. The advertised pay is $52.53 per hour on Saturday and $61.29 per hour on Sunday, plus superannuation and relevant award entitlements.
