Description
BlueCare is hiring a permanent part-time Chef for its Carina Aged Care Facility. The role prepares, cooks, and serves food according to dietary requirements while maintaining food safety, supporting senior hospitality staff with menu design, and upholding service standards. Applicants need a relevant trade qualification such as a Certificate III in Commercial Cookery or above, at least three years of experience as a qualified Chef, knowledge of Australian food and beverage standards, strong communication and attention to detail, and confidence in completing required probity checks. The position pays $31.44 per hour plus super, salary packaging, penalties, and allowances, and includes benefits such as salary packaging, employee discounts, paid leave, and career development opportunities.
