Description
Daimler Buses is hiring a permanent Chef for a food-service role involving meal preparation, cooking, menu-component production, presentation, hygiene and safety compliance, and support for event planning. The position requires completed vocational training as a chef, Infection Protection Act compliance, food-hygiene knowledge, and strong communication skills. It offers regular working hours, tariff-based remuneration, vacation, bonuses, a pension scheme, employee discounts, and health and fitness offers.
