Description
Caterplus is hiring a part-time Chef for The Spinney, working three days out of seven for 18 hours per week. The role involves preparing high-standard food, maintaining a clean and well-stocked kitchen and service area, keeping menus current, providing friendly service, and following COSHH, food safety, and health and safety procedures. Candidates should have a passion for food, customer-service interest, teamwork, and previous catering experience. The position pays £13,608.54 per year, or £14.50 per hour, and includes free meals on shift, holiday, pension, wellbeing support, and career progression opportunities.
