Venture Hotels, a division of Greene King, seeks a passionate Chef who thrives in a fast-paced environment. Responsibilities include preparing, cooking, and presenting food according to specifications and customer expectations, maintaining hygiene and safety standards, communicating effectively with the team, and staying updated on menu changes. The ideal candidate will possess strong teamwork abilities, a commitment to quality, continuous learning, and proficiency in English.
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Pubs, Restaurants, Hotels & Brewery10001+
Greene King is the country's leading pub retailer and brewer, running 2,600 pubs, restaurants and hotels across England, Wales and Scotland.