Description
The Chef will support smooth kitchen service at a country-style pub by keeping the kitchen stocked and clean, maintaining hygiene and safety standards, communicating with the team, and delivering food to a high standard according to specifications. The role requires a positive attitude, willingness to learn, comfort in a fast-paced kitchen, and sufficient spoken and written English to understand allergen controls. Benefits include a competitive salary, pension contribution, training and development, employee assistance, and various discounts.
