Description
Pub & Dining, part of Greene King, is hiring a Chef to prepare, cook, and present food to required specifications while maintaining kitchen hygiene and safety standards. The role requires teamwork, clear communication, the ability to work under pressure in a busy kitchen, and a passion for producing tasty, well-presented meals. Training and career development opportunities, pension contributions, employee assistance, brand discounts, referral rewards, Wagestream, and retail discounts are offered.
