Description
Work Force is looking for an experienced Chef de Partie to join their culinary team in Riyadh, Saudi Arabia. The successful candidate will manage a specific kitchen section, oversee daily operations, prepare high-quality dishes, collaborate on menu planning, supervise junior staff, maintain food safety standards, manage food costs, and coordinate with other kitchen sections. This role requires a culinary degree or equivalent experience, proven experience as a Chef de Partie, strong cooking techniques knowledge, excellent organizational and leadership skills, proficiency in English, attention to detail, familiarity with inventory management, and up-to-date knowledge of food safety regulations. The position offers a competitive salary, a supportive work environment, and opportunities for growth within an international brand.
