Compensation
€16 – €18/wk
BaxterStorey is hiring a Chef de Partie- Healthcare for a 40-hour-per-week schedule. The role prepares and cooks dishes according to recipes and food-safety standards, manages a kitchen station, maintains quality and cleanliness, collaborates with colleagues, and supports menu development. Candidates should have cooking knowledge, food-safety understanding, strong organization and communication skills, and the ability to work in a fast-paced environment.
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