Description
Api Restauration is hiring a Chef de Partie (M/F) for a company restaurant in Châtillon, serving 800 covers. The role runs a live-cooking station, prepares fresh pasta, pizzas, and authentic Italian dishes, manages food costs and stock, and applies HACCP standards. The position offers 35 hours Monday to Friday from 7 a.m. to 3 p.m., a permanent contract, €2,300–€2,400 gross monthly salary, a 13th-month salary, and additional benefits.

