Description
The personnel service provider is seeking Chefs (m/f/d) to work flexibly across varied job sites in the hospitality and large-scale catering sector across Germany. Responsibilities include preparing and cooking meals, independently producing dishes according to recipes, supporting daily kitchen planning, handling food storage, complying with HACCP hygiene regulations, maintaining cleanliness, and collaborating with kitchen teams. Candidates need completed chef training or comparable vocational experience, nationwide assignment willingness, reliability, teamwork, flexibility, and HACCP knowledge; hospitality or large-scale catering experience and good German skills are advantageous. The role offers permanent employment, above-tariff pay, assignment allowances, possible accommodation coverage, varied client assignments, and team support.
