Description
Caterlink is hiring a Chef Manager for Harrow College to prepare, cook, and present food; manage the catering location; supervise and train kitchen teams; oversee budgets, inventories, food safety, health and safety, allergen management, and operational performance; and serve as the main contact for the school client. The role is term-time only, Monday to Friday, 37.5 hours per week, with an enhanced DBS disclosure required.
