Description
Eurest is hiring a Chef Manager in Mashantucket, Connecticut, to lead the culinary and food service operation for a third-shift schedule from 11 p.m. to 7 a.m. The role manages inventory, ordering, receiving, menu development, cost controls, purchasing, sourcing, and sustainability, with contract-managed service experience preferred. The position pays $55,000–$60,000 and offers benefits including medical, dental, vision, life insurance, retirement, paid time off, and other employee programs.
