Description
ISS is hiring a casual Chef to work at Flinders Medical Centre (Bedford) in Adelaide, primarily providing leave coverage. The role involves preparing and cooking bulk meals for hospital patients, meeting dietary and nutritional requirements, maintaining food quality and presentation, ordering supplies, monitoring stock, and following food safety, hygiene, and HACCP procedures. Applicants need a Certificate III in Commercial Cookery or equivalent, bulk-meal cooking experience, knowledge of therapeutic diets and HACCP, inventory-management experience, and the listed essential clearances and immunisations.
