Description
The employer is hiring a full-time Commercial Kitchen Worker/Cook to prepare hot school meals, portion and package meals, monitor quality and food safety, maintain kitchen cleanliness, and work collaboratively with the kitchen team. The role runs Monday through Friday from approximately 03:30 to 04:00 until 13:00 to 14:00, with weekends off. Prior commercial kitchen experience is advantageous, while independent work, stress management, accuracy, hygiene, and teamwork are requested. The employer offers a stable full-time position, a fixed schedule, fair pay, and a professional team environment.
