Description
Calo is hiring a Commis 1 for its on-demand quick-service restaurant kitchen in Qatar. The role supports the kitchen team by preparing, cooking, and assembling meals; following production plans; portioning according to nutritional guidelines; minimizing waste; and maintaining HACCP, sanitation, and safety standards. The position is shift-based in a high-volume environment and requires prior Commis 1 or Commis 2 experience in QSR or high-volume restaurants, along with basic cooking, health and safety, HACCP, communication, and teamwork skills.
