Description
The Cook prepares and cooks food for residents in HallKeen Assisted Living Communities, maintains kitchen sanitation and food-safety standards, supports restaurant-style dining, and assists with special events and banquets. The role requires a high school diploma or GED, 1–3 years of cook experience in hospitality or healthcare, Serve Safe certification, and required background and medical certifications. It is a full-time, non-exempt position paying $17.00 per hour and includes medical, dental, vision, retirement, disability, and other benefits.
