Summary from listing
SSP Canada is hiring a Line Cook for its restaurant portfolio at the Edmonton International Airport. The role involves receiving food orders, preparing dishes, setting up and maintaining kitchen stations, handling and rotating food products, cleaning equipment and work areas, and completing control sheets. Candidates need at least one year of food-service experience, a food handlers permit, brand certification, and the ability to work in confined spaces; a high school diploma is preferred. The position pays $18.00 per hour plus a tip pool and includes benefits, an employee meal plan, and free parking.
