Description
The facility is hiring a part-time Cook to prepare patient meals in a skilled nursing facility, including therapeutic diets, while following menus and recipes. The role also involves maintaining food-handling standards, assisting with meal service, cleaning, and other assigned duties. Candidates should have an interest in patient care and food service, the ability to follow directions and recipes, and basic quantity-food preparation knowledge. The position pays $13.75 to $23.00 per hour depending on certifications and experience and offers flexible schedules, daily pay, career growth, and medical and dental insurance.
