Compensation
$20 – $23/hr
Levy is hiring a Cook for Wente Vineyards to prepare high-quality food according to standardized recipes, portioning, temperature, and HACCP standards; serve or prepare meals for delivery; maintain kitchen cleanliness and equipment; support production planning, ordering, receiving, and reporting; and follow safety and company procedures. The position pays $20.00 to $23.00 and is associated with the San Francisco market.
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