Compensation
$16 – $20/hr
Levy is hiring a part-time seasonal Cook for an event-based role primarily from April through September. The cook prepares food according to standardized recipes and service schedules, controls portions and serving temperatures, maintains kitchen cleanliness and food-handling standards, operates kitchen equipment, assists with planning and ordering, and follows safety and HACCP procedures. The advertised pay range is $16.00 to $20.00.
Every query opens live roles, salary samples, and market demand — tap a search to run it instantly.
Unlock powerful job search, personalized recommendations, and deep career insights from comprehensive, market-leading data and live market signals.
For job seekers
Upload your résumé, start a Job Search Thread, and let Metaintro rank real openings against your experience — then guide you from search to offer.
Match
Compare live roles against your current evidence.
Position
Turn proof projects into role-specific applications.
Improve
Use market feedback to keep the skill plan current.