Cook at Congres Hotel Liège

Van der Valk Liège Congress Hotel is seeking a passionate Cook to join their team. The Cook will be responsible for preparing and cooking high-quality dishes, ensuring adherence to established standards, and collaborating with the kitchen team to deliver an exceptional gastronomic experience for guests. Key duties include following recipes, presenting dishes creatively, contributing to menu development, managing inventory, upholding hygiene and food safety protocols, and fostering teamwork.