Description
Winston Country Café is hiring an Evening Cook to prepare and maintain high-quality food across kitchen stations such as meats, vegetables, bakery, and salads. The role includes following recipes, preparing food before opening, inspecting quality, maintaining sanitation and organization, assisting with closing and restocking, and communicating with incoming shift cooks. The position is full-time or part-time, requires English menu and measurement literacy, multitasking, and physical ability to stand, bend, lift up to 50 pounds, and work uneven surfaces. Pay is $15–$17 per hour based on experience, with health, dental, and vision insurance options for eligible full-time employees.
