Compensation
From CA$19/hr
The Food Service Associate prepares and cooks fresh hot and cold food, assists customers at the counter, packages and merchandises products, maintains clean and safe work areas, and follows food-safety and health-and-safety procedures. The role requires post-secondary culinary education plus up to one year of culinary or food-service experience, strong customer service and organizational skills, flexibility for evenings, weekends, and holidays, and fluency in English.
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