Description
The employer is hiring a cook for its internationally oriented kitchen specializing in Croatian cuisine, with full-time, part-time, or minijob options. Responsibilities include preparing international dishes, contributing to new recipes and menus, and maintaining ingredient and dish quality. The role requires experience with dishes from different countries and cultures, teamwork, and independent work; prior international kitchen experience is a major plus. Working hours are generally 12:00 p.m. to 9:00 p.m., with a Monday day off, and schedules can be agreed individually.
