Description
Delaney at Georgetown is hiring a full-time Hospitality Focused Cook for its Community Culinary Services Department. The role performs hands-on production cooking, maintains food quality and sanitation standards, prepares compliant menu cycles and dietary meals, assists with serving and ware washing, and evaluates food service quality. Applicants need a high school diploma, preferably a culinary degree, and at least one year of restaurant, senior living, or equivalent cooking experience. The position pays $19.00 per hour and includes benefits such as paid time off, health, dental, vision, and employee referral bonuses.
