Description
God’s Love We Deliver is hiring an experienced Cook to prepare, cook, package, and label large-batch meals for its meal program. The role involves scaling recipes, operating commercial kitchen equipment, supervising volunteers, maintaining food-safety and sanitation standards, and supporting other kitchen functions. Candidates need 2–3 years of large-batch production experience, formal culinary training is preferred, English recipe-reading ability, strong math and communication skills, required NYC Food Protection or SERV Safe certification, and availability for early mornings, nights, weekends, and holidays.
