Description
Ohana Pacific Health is hiring a Cook to prepare, cook, and serve nutritious meals for its Kupuna, while supporting kitchen and dining-area activities. The role is responsible for meal quality, service quality, special-diet compliance, and cleaning and sanitizing food-service locations and equipment. Applicants need a high school diploma or equivalent, knowledge of menu planning and food preparation, and understanding of kitchen management, sanitation, safety, and personal hygiene. Benefits include paid time off, tuition reimbursement, medical, dental, vision, and 401K match, along with growth opportunities and competitive pay.
