Description
The staffing provider is seeking Cooks (m/f/d) to support well-known clients in the catering and institutional food service sector throughout Germany. The role involves preparing and cooking meals, independently producing dishes according to recipes, supporting daily kitchen planning, handling food storage, complying with HACCP hygiene regulations, maintaining kitchen cleanliness, and collaborating with the kitchen team. Candidates need cook training or comparable professional experience, HACCP knowledge, flexibility for nationwide temporary assignments, and reliable teamwork; catering or institutional food service experience and German language skills are advantageous. The position offers permanent employment, industry-standard pay, travel allowances, possible accommodation support, varied assignments, and personal team support.
