Description
Tryfacta is hiring a Cook for a temporary contract assignment serving meals for 80+ youth at breakfast, lunch, dinner, and three daily snacks. The role includes preparing meats and food, stocking supplies, managing inventory, cleaning the kitchen, performing temperature checks, completing paperwork, updating diet information, preparing special meals, and placing food orders. The position is open-ended, scheduled 6:00 a.m. to 6:00 p.m. Sunday through Saturday, with a 37.5-hour work week and possible overtime, and pays $21.92 per hour. Applicants should have 4 to 6 months of experience.
