Description
Wingstop is hiring a Restaurant Cook at its Wauwatosa, Wisconsin location to prepare consistent, high-quality food according to Wingstop standards, provide friendly guest service, follow food safety and sanitation procedures, coordinate cooking and order preparation, maintain equipment and cleanliness, and support restaurant opening and closing operations. The role requires teamwork, attention to detail, a calm and efficient approach under pressure, reliable attendance and transportation, and applicants must be at least 18 years old; a high school diploma and hospitality experience are preferred.
