Description
Morrison Healthcare is hiring a full-time Cook for its Atrium Healthcare Main location in Charlotte, North Carolina. The role prepares food according to standardized recipes and service schedules, controls portions and temperatures, maintains kitchen cleanliness and food-safety standards, and supports production planning, recordkeeping, and equipment maintenance. The schedule includes 7:00 a.m. to 3:00 p.m., 2:00 p.m. to 10:00 p.m., and 3:00 p.m. to 11:00 p.m., with varying days. Applicants need 2 to 3 years of culinary experience in high-volume kitchens or fine dining, and the fixed pay rate is $18.85 per hour. Full-time benefits include medical, dental, vision, retirement, and other employee benefits.
