Description
Morrison Healthcare is hiring a full-time Cook for Ochsner St Martin Hospital in Breaux Bridge, Louisiana. The role prepares food according to standardized recipes and service schedules, controls portions and temperatures, maintains kitchen cleanliness and food-safety standards, operates kitchen equipment, and supports production planning and supply receiving. The schedule is full time with rotating weekends and two shifts: 5:30 a.m. to 1:30 p.m. or 10:30 a.m. to 6:30 p.m. Previous food service and kitchen experience is required, and the fixed pay rate is $15.00 per hour.
