Description
Westminster at Lake Ridge is hiring a part-time Cook for its Senior Living community in Lake Ridge, Virginia. The role prepares cold and hot meals for residents and visitors, follows standardized recipes and menus, maintains food safety and sanitation standards, controls portions, and assists the Sous Chef or Chef with cold production for Nursing Center meals. The position pays $15.19–$19.62 per hour and requires a high school diploma or GED, kitchen machinery and utensil proficiency, and current ServSafe certification.
