Cook II- AM Line Cook at Gravity Haus

Gravity Haus is hiring a Line Cook to prepare and execute menu items during service, maintain cooking quality and consistency, stock stations, follow recipes and portion controls, keep workstations clean, support cross-training, and follow health, safety, and sanitation guidelines. The role requires professional cooking experience, culinary knowledge, the ability to work under pressure, and a Food Handler’s Certification or ability to obtain one. Full-time Line Cooks receive health insurance, a 401(k) with company match, and an All-In Gravity Haus Membership; part-time benefits vary. The position pays $23.00–$25.00 per hour plus tips.