Description
The JW Marriott Hotel Santo Domingo is hiring a Culinary Associate to prepare fresh ingredients, cook menu items, check food quality and temperature, use kitchen equipment safely, and maintain hygiene and cleanliness. The role requires teamwork, attention to detail, a positive attitude, and the ability to move and lift up to 25 pounds while standing, sitting, or walking for extended periods. A high school diploma or GED and at least one year of related work experience are listed as desirable qualifications.
