Description
DGB Bildungswerk is hiring a full-time Cook (m/f/d) for its conference center in Hattingen, working 37 hours per week on a permanent basis. The role prepares lunch and dinner hot dishes, salad and dessert buffets, cold-kitchen items, breakfast buffets, and sweet and savory coffee-break snacks. Applicants need vocational cook training, ideally institutional or banquet kitchen experience, knowledge of mandatory additive and allergen labeling, and experience with vegetarian and vegan cuisine. The position offers social benefits and a salary according to the NGG collective agreement.
