Description
Marcus Theatres is hiring a Cook to prepare and cook food to recipe, set up and maintain kitchen equipment and stations, read tickets, control food waste, maintain sanitation and presentation standards, and support a high-volume, fast-paced, team-focused kitchen environment. The role requires knowledge of kitchen equipment and food items, strong communication, a positive attitude, and the ability to work in a team. Full-time Cooks working 30 hours per week receive medical, dental, vision, and retirement benefits, along with competitive wages, premium holiday pay, flexible or set schedules, free movies, and a fully paid accelerated training program.
