Description
The employer is recruiting cooks for a 23-week training program that combines one day of school per week with flexible work at Defense locations in Eindhoven and Breda. The role starts as a catering assistant and progresses to cook, preparing breakfast, lunch, and dinner while learning HACCP and kitchen hygiene. Applicants need catering or hospitality experience or a demonstrated passion for cooking, their own transportation, Dutch proficiency, and the ability to obtain a Certificate of Conduct. The program offers a starting salary of €19.22 gross per hour, work clothes and shoes, paid training, travel reimbursement, a 13th-month payment, weekly pay, and pension contributions.
