Description
The role manages day-to-day data analysis for cost and manufacturing across EKFC business units, supporting production, commercial, and supply-chain efficiency. Responsibilities include developing cost-standard tracking and wastage analysis, analyzing variances and trends, maintaining ERP costing databases, evaluating product and production changes, performing cost benchmarking, and reconciling landed costs for food and packing foreign-related purchases. The position requires a bachelor’s degree in accounting or commerce, at least five years of finance experience including two years in a similar capacity, advanced Excel and JDE ERP skills, and process-improvement experience.
