Description
The Crew role at Guzman y Gomez Mexican Kitchen involves greeting customers, taking orders, rolling burritos, restocking fridges, basic food preparation, wiping tables, and learning other team roles. Experience in hospitality or fast-paced environments is helpful but not essential; the role requires an open, coachable, and reliable attitude. Benefits include a free uniform, flexible hours, team-building activities, discounted meals, and cultural celebrations.
