Description
The Delivery Driver transports products to customers promptly and professionally while providing strong customer service. The role also supports in-store operations by greeting customers, taking orders, processing payments, maintaining menu knowledge, handling cash and receipts, and assisting staff as needed. It requires a valid driver’s license, proof of insurance, a safe reliable vehicle, at least two years of driving history, a passing motor vehicle report, map and computer-based mapping skills, and the ability to lift and maneuver food bags. The position works 15–35 hours per week and pays $17.13–$17.50 per hour plus tips and mileage compensation.
