Description
A residential care facility is hiring a part-time Dietary Aide for day and evening shifts, with full- and part-time schedules available. The role supports the Cook and Dietary Supervisor by assisting with menu planning and food preparation, serving regular and therapeutic meals, inspecting trays for accuracy and portion control, maintaining sanitation and equipment, documenting dietary observations and emergencies, and reporting problems. A high school diploma or equivalent is required. Benefits may include health, vision, dental, retirement matching, life insurance, disability coverage, and supplemental insurance, depending on employment status.
